The Original Chocolate Dipped Wine Bottle Shop
The Trend Setting Unique Pairing of Wine and ChocolatePairing wine and chocolate, once unthinkable, is now common place and well accepted. At Sweet Traders we have been doing it for over 25 years and even patented the idea and bottle sleeving process back in 2000. We are excited and happy that finally, the Foodies and critics have realized what we have know all along…that pairing wine and chocolate is sinfully delicious and amazing!
Then we let our creativity flow using the labelling and bottle décor as inspiration for each design. The decorations we use are all edible and are the same mediums we use on our beautiful award winning wedding and event cakes. At Sweet Traders we are purists , we don’t use nuts, candied fruits or any décor that hinders the taste buds from detecting the complex flavors the wine makers and chocolatiers have spent countless hours creating. The goal of pairing wine and chocolate is to enhance and complement the other, three is a crowd as they say and after all these aren’t chocolate covered marshmallows we’re talking about! Our chocolate dipped wine and champagne bottles are dipped and decorated in our FDA approved bakery in Huntington Beach, CA, using our patented method and FDA approved materials. Our bottles have a pull tab attached to the bottle and are then covered with a plastic sleeve upon which the chocolate is dipped. Then a final plastic sleeve is shrunk over the bottle and sealed to keep the chocolate fresh. We then gift wrap in an organza gift bag to match the labeling and décor of the wine or champagne bottle. Our bottles are dipped in small batches to ensure freshness, once sealed the chocolate on the bottles stays fresh for at least eight months to a year, but who wants to wait that long before indulging in this decadent feast of the senses!